On the theme "The garden drinks (itself)", the 31st edition of the plant festival highlights sustainable solutions for watering gardens in the face of climate change and will also showcase a selection of juices, infusions and other liqueurs made from fruits and plants. On the program: - Conference "Garden plants & drinks" with Diane Akriche, advisor at the Herboristerie du Palais Royal in Paris, for an expert meeting on wild and cultivated plants. - Traveling conference "The garden drinks, water, source of life" with Emmanuelle Bouffé, landscape consultant at the Potager-fruitier. - Tasting workshop "Lemonades, sorbets and syrups" with Benjamin Revel, chef at the restaurant La Musardière in Giverny. Meetings with producers, nurserymen and garden experts Activities, workshops and demonstrations Conferences and discussions on responsible gardening The little extras: - Guided tours of the Vegetable and Fruit Garden, labeled Remarkable Garden - Guided tours of the English Garden, exceptionally open for the event An event not to be missed for all nature lovers.
